A Sip of Venezuelan Delight

The Origin Story
Hailing from the lush, vibrant landscapes of Venezuela, Diplomatico Reserva is more than just a rum; it’s a narrative of passion, tradition, and a hint of tropical mischief. Produced at the foot of the Andes Mountains, this exquisite spirit is crafted with the finest sugar cane, distilled in copper pot stills, and aged to perfection in small oak barrels. It’s the kind of rum that makes you believe in love at first sip.
A Fun Fact to Impress Your Friends
Did you know that Diplomatico Reserva is named in honor of Don Juancho Nieto Meléndez, a legendary figure known for his adventurous spirit and his extensive collection of exotic liquors? (He’s the dashing chap pictured on the label.) Legend has it that his extensive collection was so vast that it included rare spirits from the farthest corners of the world. So, when you sip Diplomatico Reserva, you’re not just enjoying a rum; you’re indulging in a piece of history that whispers tales of exploration and refined tastes.
Tasting Notes
Nose
The nose of Diplomatico Reserva is an aromatic delight, rich with hints of sultanas and chocolate. The inviting scent of Christmas cake and gingerbread evokes festive warmth and nostalgia. As the rum breathes, additional notes of bananas and custard emerge, adding a creamy and comforting layer to the bouquet.
Palate
On the palate, Diplomatico Reserva offers a luxurious blend of cocoa and vanilla, delivering a sweet and indulgent start. The richness is complemented by huge notes of oaky spice, providing a robust backbone. Brandy and plums contribute a fruity depth, while a touch of pepper adds a subtle spiciness that keeps the experience lively and intriguing.
Finish
The finish is long and satisfying, characterized by the sweetness of coffee and Demerara sugar. The lingering taste of oak rounds out the experience, leaving a refined and polished impression. This complex finish invites you to savor each sip, making Diplomatico Reserva a truly memorable rum.
Cocktail Suggestion: The Diplomatic Old Fashioned
While this is best enjoyed as a ‘sipping rum’ for its exquisite taste, if you feel like a little something different, give this recipe a go. We have replaced the typical Angostora Bitters with Orange Bitters as it just suits this rum so well.
Diplomatico Reserva is one of my all-time favorites, and there’s nothing quite like enjoying it over a big cube of ice with a slice of orange. The way the ice gently dilutes the rum, unlocking even more layers of flavor, is nothing short of magical. It’s like the rum reveals its secrets to you, one sip at a time.

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